Daily Care and Maintenance for Loaf toast shaping molding machine
Loaf toast shaping molding machine is used for shaping loaf toast bread into a certain shape.It rolls the dough and fully exhausts the rolled dough.Loaf toast shaping molding machine can be used to make toast, Filipino bread or other fancy pastries and cakes that need to be shaped and rolled.
Daily Care and Maintenance
1. when start to work everyday, Loaf toast shaping molding machine should be tested with no load, and after confirming that there is no abnormality in the equipment, then start to work and use the machine;
2. Put the dough from the feeding port, the dough should not be too hard, and freeze dough should not be used, otherwise it will affect the service life of the equipment;
3. After finish to use Loaf toast shaping molding machine , clean the surface of the conveyor belt and the pressure roller, and take out the residual dough at both ends of the pressure roller in time, otherwise the flour will enter the rolling bearing and other moving parts, which will accelerate the wear of the machine parts and burn out the rolling bearing;
4. To clean the machine, please wipe it with a rag, but do not rinse it with a water pipe;
5. Untrained personnel are strictly prohibited to operate the machine;
6. Pay attention to the rotation direction of the pressing roller when the machine is new or reinstalled. The dough is fed from the top and sent out from the bottom is normal;
